Chicken & Pea Casserole

Ingredients

• 4 c. stuffing mix
• 1 c. butter (2 sticks)
• 1 c. milk
• 2 can cream of chicken soup
• 3 c. Chicken
• 10 oz Frozen peas
• 2 T Onions Pepper

Instructions

1. 1

   Melt butter in saucepan and add stuffing mix and stir. Pour ¾ mixture into 9x13 pan. In another saucepan, add milk and soup, stir over med. heat until smooth. Add other ingredients. Pour over stuffing mix in pan, and sprinkle remaining stuffing mix on top. Bake at 375º for 30 min.