Fondant

Ingredients

• 9 oz pkg Cream Cheese
• 1 tsp vanilla
• 4 cup powdered sugar or more
• 6 oz squares of unsweetened chocolate

Instructions

1. 1

   Mix everything and add powdered sugar until mixture is manageable. Put in fridge before handling. Roll into balls for dipping.

2. 2

   For flavors other than chocolate, leave out chocolate squares and add desired flavoring. We like Orange, Raspberry, mint, almond, or wrapped around a cherry.

3. 3

   Dip in chocolate.