Texas Sheet Cake

Ingredients

Instructions

1. 1

   Cake: 2 cups sugar 2 cups our cup cocoa powder 1 teaspoon baking soda � teaspoon salt 1 cup butter 1 cup water � cup buttermilk 2 eggs 1 teaspoon vanilla Frosting: � cup butter � cup cocoa powder 6 tablespoons evaporated milk 4 cups (1 lb) powdered sugar (1 cup chopped walnuts if desired) Prepare and grease a 17x12x1" inch cookie sheet.

2. 2

   Combine sugar, our, cocoa, baking soda, and salt in large bowl.

3. 3

   Heat butter and water to boiling.

4. 4

   Pour over dr y ingredients and mix.

5. 5

   Beat in buttermilk, eggs, and vanilla.

6. 6

   Pour batter into greased and oured cookie sheet.

7. 7

   Bake at 400�F for 20 minutes.

8. 8

   For frosting.

9. 9

   Melt butter and add cocoa powder and milk.

10. 10

    Heat to boiling and remove from heat.

11. 11

    Add powdered sugar (nuts if you like).

12. 12

    Mix well and spread over cake while cake is still warm.